Price List/Menu

Purpose: Display your products or services and their prices clearly and attractively.

Includes:

1. Title/Header:

   • Business Name/Logo: At the top for brand recognition.
   • Title: Clearly state whether it’s a “Menu” or “Price List.”

2. Sections/Categories:

   • Organise by Type: Group items into categories (e.g., “Starters,” “Main Courses,” “Beverages” for a menu or “Products,” “Services” for a price list).
   • Clear Headings: Use headings to separate different sections.

3. Items and Prices:

   • Description: Briefly describe each item or service. Include any relevant details like size, flavour, or features.
   • Price: Display prices clearly next to each item. Consider using a consistent format for readability.

4. Additional Information:

   • Special Offers/Discounts: Highlight any promotions or discounts if applicable.
   • Contact Information: Include details for inquiries or orders (e.g., phone number, website).

5. Visuals and Design:

   • Branding: Use your brand colours, fonts, and logo to maintain consistency.
   • Layout: Ensure the layout is clean and easy to read. Avoid clutter and use whitespace effectively.